Spicy Egg And Chinese Sausage Fried Rice.
Spicy Egg And Chinese Sausage Fried Rice. That particular classic Deep Spicy Egg And Chinese Sausage Fried Rice is among one of definitely the ways to utilise remaining hemp, this is completely ready 16 minutes. It is great without treatment as well as to be a section
Today, I am are likely to show you making Spicy Egg And Chinese Sausage Fried Rice with simple ingredients, exactly like Chinese restaurants. My Spicy Egg And Chinese Sausage Fried Rice recipe is the better on planet!
I will even teach you on how to use up leftover steamed rice and ensure it is into an appetizing, cheap, and flavorful meal for your family!
Can I Cook Spicy Egg And Chinese Sausage Fried Rice?
Spicy Egg And Chinese Sausage Fried Rice possibly probably most ordered meal or side on the menu at any take out restaurant, Spicy Egg And Chinese Sausage Fried Rice is loved by people all over the world. Adding crispy bacon to it helps it to be so good, you dont desire to order in after trying it out! Most recipes adhere to just soy sauce as a flavour base, but over time of earning it, I are finding the best flavour combination to be manufacturen from just four extra ingredients.
You can cook Spicy Egg And Chinese Sausage Fried Rice using 9 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Spicy Egg And Chinese Sausage Fried Rice
- You need of SPICY EGGS.
- It’s 3 of eggs.
- Prepare 1 of onion.
- Prepare 1 tbsp of oil.
- It’s 3 tbsp of refer to LG SPICY SAUCE (SAMBAL).
- You need of STEAM CHINESE SAUSAGE.
- Prepare 2 tbsp of light soy sauce.
- It’s 3 slice of thinly slice chinese sausage.
- It’s 2 cup of cooked rice.
Spicy Egg And Chinese Sausage Fried Rice step by step
- FOR LG SPICY SAUCE (SAMBAL SAUCE) PLEASE VIEW ATTACHMENTS BELOW https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce.
- STEAM SAUSAGE.
- steam chinese sausage for 15 minute then add light soy sauce and steam another 15 minute.
- SPICY EGGS.
- in pan with oil brown onion then add eggs.
- once eggs set add spicy sauce (sambal).
- BAKE RICE.
- pour cooked spicy eggs and sausage onto cooked rice in preasure cooeker and bake for another 5 minute.
- OPTIONAL SPICY EGGS SERVE AS IT IS.
Easy tips to cook Spicy Egg And Chinese Sausage Fried Rice
Please do not use fresh steamed rice while the rice grains have too much moisture content and too starchy for stir fry. The rice will clump and stick together in lumps.
Use leftover steamed rice, or “overnight” rice. It means rice that were left overnight in the refrigerator while the rain grains are drier and have lost the moisture content.
The next time you dine out at Chinese restaurants or takeout restaurants, ask for an additional serving of steamed white rice. Carry it home and keep in the refrigerator. The following day, you have an ideal “overnight” or leftover rice which can be ideal for making the recipe.