Hubby’s Chinese fried rice.
Hubby’s Chinese fried rice. This particular classic Deep Hubby’s Chinese fried rice is among one of my personal favorite means to use up outstanding, and it is ready within 16 minutes. It`s good naturally and also like a facet
In this tutorial, We are going to show you steps to make Hubby’s Chinese fried rice with simple ingredients, the same as Chinese restaurants. My Hubby’s Chinese fried rice recipe is the better in the world!
I may even educate you on how to use up leftover steamed rice and ensure it into an appetizing, cheap, and flavorful meal for your family!
Can I Cook Hubby’s Chinese fried rice?
Hubby’s Chinese fried rice possibly the absolute most ordered meal or side on the menu at any take out restaurant, Hubby’s Chinese fried rice is loved by people all over the world. Adding crispy bacon to it helps it to be so good, you dont want to order in after trying it out! Most recipes adhere to just soy sauce as a flavour base, but over time of creating it, I are finding the best flavour combination to be made of just four extra ingredients.
You can cook Hubby’s Chinese fried rice using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Hubby’s Chinese fried rice
- It’s of Rice.
- Prepare of Tumeric.
- You need of Green peas.
- It’s of Carrot.
- Prepare of Onions.
- You need cube of Maggi.
- You need of Powdered garlic.
- Prepare of Sweet corn.
- Prepare of Minced meat.
- Prepare of Butter.
- Prepare of Egg.
Hubby’s Chinese fried rice step by step
- Pour some water into a clean pot,add a little Tumeric, add 3 bay leaf to the water and allow it to boil before adding rice to it..
- Once the rice is Parboiled, set aside the rice and put your pot on the fire before adding some butter to it..
- Pour your veggies into the pot, add Maggi cubes, powdered garlic and fry the veggies until well fried..
- Get a pan and add a little butter to it, before adding your minced meat to it.fry your minced meat until it becomes a little bit brown.
- Add your minced meat to the fried veggies and set aside before you put back your pot on fire and also add some butter to it break your eggs into the empty pot and make the egg in a scrambled way before pouring the fried veggies to it..
- 6-add your rice to the veggies and turn until all the spices and veggies are mixed well with the rice before lower your fire and allow the rice for like 3 minutes before you bring it down and serve. Note:you can serve this method of Chinese fried rice with any sauce of your choice. you can also add shrimps,prawns if you want..
Best tips to cook Hubby’s Chinese fried rice
Please do not use fresh steamed rice while the rice grains have an excessive amount of moisture content and too starchy for stir fry. The rice will clump and stick together in lumps.
Use leftover steamed rice, or “overnight” rice. This means rice that were left overnight in the refrigerator while the rain grains are drier and have lost the moisture content.
The next time you dine out at Chinese restaurants or takeout restaurants, ask for an extra serving of steamed white rice. Carry it home and keep in the refrigerator. The following day, you have an ideal “overnight” or leftover rice which can be ideal for causeing this recipe.